Japan

Gyokuro Ujimidori

14,00 $

Gyokuro Ujimidori

Lovely traditional Gyokuro made with Ujimidori cultivar. Rich tannins, buttery, thick texture.

Teapot infusion

  • 4 g. or 2 tsp.
  • 4 cups
  • 2-3 minutes
  • +/- 80 Celcius
  • 1 steepings