Taïwan

Yu Chi Assam #8

21,00 $

Yu Chi Assam #8

A fruity black tea with very complex flavours, made with the new Assam #8 varietal.

The Assam #8 is one of the new cultivars developed by the Taiwanese in their search for bolder more flavourful black teas. It is made from a cross between 'Camelia Sinensis Cambodiensis and the native Taiwan Assam. This cultivar can be compared with the already famous Red Jade (TRES-18) cultivar that is loved by aficionados around the world.

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Gaiwan infusion

  • 6 g. or 3 tsp.
  • 1 cups
  • 1 minute
  • +/- 95 Celcius
  • 4 - 5 steepings

Teapot infusion

  • 5 g. or 2 tsp.
  • 4 cups
  • 3 - 5 minutes
  • +/- 95 Celcius
  • 2 - 3 steepings